Baker

Position requires a strong background in Breads and Classic French Pastry

Must be comfortable working with Doughs / Breads

Must be well-versed in classic French Cakes and Pastry

Minimum 3,000 Hours of hands-on Work Expierence

We are looking for 2 qualified bakers interested in working in a progressive restaurant, making breads & pastries out of a wood-burning oven.

Performance Based

832-385-2278

607 S. Friendswood Dr. #11, Friendswood, TX 77546